93905-03-4

  • 产品名称:2-甲氧基-6-异丙基吡嗪
  • 分子式:C8H12N2O
  • 技术指标:99%
  • 分子量:
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产品详情;

CasNo: 93905-03-4

分子式: C8H12N2O

外观: powder

交货时间: In stock

生产能力: 10000|Gram|Day

技术指标: 99%

Chemical Properties 2-Methoxy-3(5 and 6)-isopropylpyrazine has an earthy, bell pepper, raw potato, galbanum aroma.
Occurrence Reported found in asparagus, cabbage, peas, carrot, cucumber, lettuce, onion, potato, bell pepper, tomato, ginger, white wine, coffee, peanut, beans, beetroot, parsnip root and dill herb.
Preparation (a) From 2-hydroxy-3-propylpyrazine by ethylation with diazomethane; the 2-hydroxy-3-propylpyrazine is pre pared by condensing norvaline amide hydrochloride with glyxoal (a + b + c). A mixture can be obtained by methoxylation of isopropylchloropyrazine.
Aroma threshold values Detection: 0.002 to 10 ppb.